1. Thermal Processing and quality of Foods
Author: / edited by P.Zeuthen..... [et al.]
Library: Central Library of Campus 1 Technical University of Tehran (Tehran)
Subject: Food--preservation,Food - - Thermal properties,Food industry and trade
Classification :
TP
370
.
T5
1984
2. #Thermal processing and quality of foods
پدیدآورنده :
موضوع : Food- Preservation ،Food- Thermal properties
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
3. Thermal processing and quality of foods
Author: / Edited by P.Zeuthen...[and] others
Library: Library of Aras International Campus University of Tehran (East Azarbaijan)
Subject: Foods-Preservation,Food-Thermal properties
Classification :
TP
371
.
2
.
T48
4. Thermal processing and quality of foods
Author: edited by P. Zeuthen...]et al.[
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Preservation ، Food,Effect of heat on ، Food,Thermal properties ، Food
Classification :
TX
601
.
T44
1984
5. Thermal processing of food
Author:
Library: Ilam University Central Library (Ilam)
Subject: Processed foods-- Congresses,Food--Thermal properties--Congresses.,Food-- Preservation--Congresses
Classification :
TX601
.
H66
2007
R
6. Thermal processing of food:
Author: Deutsche Forschungsgemeinschaft [und weitere] ; eds: Gerhard Eisenbrand [und weitere].
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food -- Congresses -- Preservation.,Food -- Congresses -- Thermal properties.,Processed foods -- Congresses.
Classification :
TP371
.
D488
2007
7. Thermal processing of food : potential health benefits and risks : symposium
Author: / editors Gerhard Eisenbrand ... [et al.]
Library: Ilam University Central Library (Ilam)
Subject: Processed foods-Congresses,Food -Thermal properties-Congresses.,Food-Preservation- Congresses.
Classification :
TP371
.
2
.
F6
2007
R
8. Thermal processing of food: potential health benefits and risks: symposium
Author: editors, Gerhard Eisenbrand ... ]et al.[; scientific secretariat, Sabine Guth ... ]et al.[; Senate Commission on Food Safety
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Congresses ، Processed foods,Thermal properties -- Congresses ، Food,Preservation -- Congresses ، Food
Classification :
TP
371
.
T48
2007
9. Thermal processing & quality of foods
Author: ZEUTHEN,P
Library: Central Library of Amirkabir University of Technology (Tehran)
Subject: FOOD-PRESERVATION , FOOD-EFECT OF HEAT ON , FOOD-THERMAL PROPERTIES
Classification :
TP
371
.
2
.
T53
1983
